Books for Cooks

An inspiring new cookbook from the home of Ireland's most indulgent and comforting food. For decades, Avoca cookbooks have been staples in kitchens in Ireland and beyond, filled with wonderful, reliable recipes for every occasion.…

Ottolenghify every meal. Flexible, flavour-packed dishes that all lend a little something 'extra' to your next meal. It's harissa butter on a roasted mushroom, then tossed with steamed veg or stuffed into a baked potato.It's tamar…

Named a Best New Cookbook of Spring 2020 by The New York Times, Forbes and Esquire UK. After a long day at work, heading home to cook a fussy, complicated meal is the last thing anyone wants to do. Keeping it Simple is the ultimat…

One tin, 70 bakes - whether you want cookies or cakes, pastries or desserts, something fruity, chocolatey or nutty, baking just got even easier. Every bake can be made in the 23 x 33cm (9 x 13in) tin used in Edd Kimber's previous …

Get the most out of your slow cooker with 150 recipes for every occasion. From light bites to hearty mains, The Slow Cooker Bible has the perfect recipe for every meal. Whether it's setting your slow cooker to wake you up with a h…

A stunning collection of 100+ heart-warming recipes that also happen to be packed with things that are good for youThe perception that the food we love can't also be good for us is swept away by this stunning collection of delicio…

From quick snacks and weeknight curries to simple desserts, Rukmini Iyer has created a collection of South Indian and Bengali-inspired recipes with a modern twist. Keeping with her ethos of 'minimum effort, maximum flavour', these…

In ONE, Jamie Oliver will guide you through over 120 recipes for tasty, fuss-free and satisfying dishes cooked in just one pan. What's better: each recipe has just eight ingredients or fewer, meaning minimal prep (and washing up) …

Lilly Higgins is the ultimate modern homemaker. Here she shares over 70 things to make, do and eat at home to welcome every season. With many of us spending more time at home nowadays, finding things to do around the house is some…

TikTok sensation Chef Daniel Lambert leads the pack of a new generation of social media chefs with 100 feel-good recipes. Enter the comfort zone with TikTok sensation Daniel Lambert's delicious and playful recipes. Sometimes all w…

From shopping to chopping, this recipe book is packed full of ideas and tips to get kids cooking in the kitchen. This family cook book is a celebration of all things food - and the joy of eating. From global recipes, to tips on so…

From award-winning actor and food obsessive Stanley Tucci comes an intimate and charming memoir of life in and out of the kitchen. Before Stanley Tucci became a household name with The Devil Wears Prada, The Hunger Games, and the …

A beautifully illustrated collection of baking recipes for first cooks written by the 2019 winner of The Great British Bake Off. Learn how to bake breads, cakes, pastries and biscuits to perfection in this imaginative collection o…

Gather the whole family around for slow cooker suppers you can feel good about with Samantha Skaggs. Samantha features slow cooker recipes, traditionally containing canned cream soups and dry gravy packets, that have been reinvent…

Brought together in one delightful and informative guide are the top 101 cocktails to try before you die, from the classics (Old-Fashioned, Manhattan, Vesper) to the less well known (Scofflaw, Irish Mermaid, Bramble). With fascina…

Robin Robertson has built a publishing record of successful books in the vegetarian/vegan category. Her earlier cookbook, Fresh from the Vegetarian Slow-Cooker, established her bona fides as an expert on the creative use of slow-c…

Deliciously Irish takes a new look at traditional Irish fare prompted by the seasons. In each of the book's four sections are delicious recipes offering ideas for the ingredients most readily available at particular times of the y…

Richard Bertinet's revolutionary and simple approach to breadmaking gives you the confidence to create really exciting recipes at home. He shows us how a good crust is one of the most significant things about all types of great br…

Following on from the success of Cook Slow, MasterChef's Dean Edwards returns with over 90 mouth-wateringly fresh and delicious recipes for perfect home-cooking. Slow cookers are often confined to heavy winter recipes made with st…

With a strong focus on using local produce and eating together, this cookbook brings together recipes and ideas gathered from years of travelling and taking notes. It is filled with household tips, notes on food producers, farmers…