Vegetarian & Vegan Cookery Books

Turn forty humble vegetables into majestic mealtime heroes. From everyday staples like carrots, broccoli and onions to seasonal stars like asparagus, sweetcorn and runner beans, Vegetable Genius will elevate your produce to a star…

Poppy O'Toole, aka Poppy Cooks Over 120 easy vegetable recipes from cook and social media sensation, Georgie Eats. This stunning cookbook shows how to bring out the best flavour in your favourite fruit and veg, sharing 120 mouthwa…

Maximum flavour, minimal effort. Give yourself a home-cooking reboot with this fresh collection of more than 100 plant-based good-for-you recipes for any occasion. We believe that real, everyday cooking shouldn't be hard.Weeknight…

Dinner is a fresh and joyful celebration of the power of a good meal all created to answer the question: What's for dinner? in an exciting and delicious way. Discover 120 vibrant, easy-to-make vegetarian and vegan main dishes burs…

Perfect for busy lifestyles, these recipes will revolutionise your meal planning, meaning you can indulge in nutritious, comforting vegan dishes every night of the week with little to no effort. With dishes for breakfast, snacks, …

Perfect for busy lifestyles, these recipes will revolutionise your meal planning, meaning you can indulge in vibrant and comforting vegetarian dishes every night of the week with little to no effort. With dishes for breakfast, sna…

Jackie Kearney, MasterChef UK finalist in 2011, explores the nutritional benefits of Asian street food with 85 healthy vegan recipes. Jackie Kearney has brought new life to healthy, plant-based cooking in this exciting follow-up t…

Jack and Theo Kirwan, co-founders of acclaimed Dublin-based restaurants, Sprout, are devoted to showing just how full flavoured a salad can be. Their first cookbook, Saladology, includes more than 100 exciting recipes, ranging fro…

Make vegan eating easy with simple plant-based meals ready in 30 minutes or less. With over 100 quick & easy plant-based recipes using supermarket staples, along with hints and tips for making vegan meals in no time at all, Br…

Enjoy healthier, delicious versions of all of your favorite plant-based foods made with one of the hottest kitchen appliances on the market. Air fryers create the delicious crunch of fried foods without all the oil or grease, and …

Mouth-watering vegan and vegetarian recipes that can be cooked either outdoors or indoors. Discover the BBQ book for everybody!If prepping a BBQ seems a challenge, think again: this collection of flavour-packed and delicious recip…

Seven standout authors join forces to create the definitive vegan reference book. With 600 recipes and 80 full colour photos, this book will be an instant kitchen staple. Perfect for seasoned vegans looking to build their repertoi…

15 Minute Vegan: On a Budget features 100 recipes for home cooks who want to create effortless, fast and delicious vegan food, without the price tag often associated with vegan cooking. All of the ingredients can be purchased in s…

We all love a take-out. It's one of life's little pleasures, and a great way to try food from around the world in the comfort of our own homes. But when hankering after a plant-based treat, the take-out menu isn't always the easie…

Over thirty years ago, Linda McCartney first blazed the trail for meat-free cooking, and around the table of the family home in East Sussex, she shared the pleasure that eating compassionately could bring. Now Paul, Mary and Stell…

Easy, delicious vegan recipes for the whole family, from the star of TV's What's Cooking, Omari? Find something for everyone in this easy-to-use family cookbook from the UK's youngest, award-winning vegan chef, Omari McQueen. With…

Filled with more than 120 unmissable new favorite dishes, BISH BASH BOSH! will show readers, vegan or not, how imaginative and easy plant-based food can be.These simple, no-fuss recipes will pack in the flavor with unbelievable re…

BOSH! are back with the ultimate money-saving, plant-based cookbook. Number one Sunday Times bestselling authors Henry and Ian know how to make outrageously tasty, super satisfying food without breaking the bank. In BOSH! on a Bud…

Following on from My First Cook Book, the 2019 winner of "The Great British Bake Off" goes GREEN in his next collection of recipes for young chefs to eat well, feel good and protect the planet. With over 40 plant-based recipes for…

The first in a pair of fast, season-led vegetable books from beloved author and cook Nigel Slater. 'Much of my weekday eating contains neither meat nor fish ... It is simply the way my eating has grown to be over the last few year…

Veggiestan, 'the land of vegetables' refers to the Middle Eastern region that merits such a name; a region that is bubbling, simmering and bursting with vegetarian traditions and recipes - much like this book. Sally Butcher runs t…

Modern, vibrant, easy-to-make food. East is a must-have whether you're vegan, vegetarian, or simply want to eat more delicious meat-free food.Drawing from her 'New Vegan' Guardian column, Meera Sodha's collection features brand-ne…

Over 100 plant-based recipes that don't cost the earth. 'There's something for everyone here... brilliant recipes... A really clever book' - Georgina Hayden, Sunday Brunch GET READY FOR VEGANUARY THE EASY WAY We all want to help d…

Whether you'd like to fight global warming or make healthier choices for your body, this book is your guide to adopting veganism into your life. Lisa Butterworth and Amelia Wasiliev provide advice for nutrition, dairy-free alterna…

From the Sunday Times bestselling authors, The Happy Pear. Want to improve your health, lose weight or gain more energy? A plant-based diet might be the answer you're looking for. The Happy Health Plan brings you 90 brand new, mou…

In the first of an exciting new River Cottage Handbook series, mycologist John Wright explains the ins and outs of collecting, including relevant UK laws, conservation notes, practical tips and identification techniques. He takes …

The Doctor's Kitchen Henry and Ian are on a mission to help you eat and feel better, using only the power of plants! With 80 delicious, plant-based recipes and nourishing meal plans to help you stay on track whatever your goal, th…

Drawing directly from his experience as an acclaimed climate-change gardener, and of setting up a kitchen garden from scratch for River Cottage, Mark explains the practical aspects of organic growing, introduces us to a whole worl…

Delicious vegan recipes celebrating the zaika or 'flavours' of Indian cooking that bring a renewed spiced excitement to plant-based food. With a foreword by the Observer Food Monthly's editor, Allan Jenkins, ZAIKA celebrates the v…

Want to cook ridiculously good plant-based food from scratch but have no idea where to start? With over 140 incredibly easy and outrageously tasty all plants meals, BOSH! The Cookbook will be your guide. Henry Firth and Ian Theasb…